Green Chilies Spanish Rice Recipe

It must the cold weather. I’m craving curry, cumin, and green chili-laden dishes like crazy. Summertime cooking is just a different animal… there’s the avoiding heating up the house aspect, and also, I want something that’s cold and doesn’t need a lot of work to throw together! It’s summer, we’re… Continue reading »

Coconut Milk Strawberry Ice Cream

I love ice cream. Maybe a little too much. We have two ice cream shops that we haunt regularly – Big Dipper here in Missoula, and Elevated Ice Cream in Port Townsend. It’s a tradition to visit Elevated every time we visit. In fact, we opted to have ice cream pie… Continue reading »

Taste of Childhood – Macaroni & Cheese Recipe

As a child, Kraft Mac and Cheese was the end all food. Yes, the bright orange color is highly suspect, but the taste… ooooooh the taste. As a parent preoccupied with natural, organic foods, I tried several other brands and eventually switched over to Annie’s, but it took a few tries… Continue reading »

The Very Banana-y Banana Bread recipe

Bananas taste great – until they start to ripen. Yes, I am one of those weird people who prefers my bananas just on the cusp of ripeness. They’re perfect when they’re just a little bit green, still firm. Sometimes these bananas almost crunch, they’re so unripe. Once the first few… Continue reading »