Monday Musings: Food Additives (and Quinoa Persimmon Salad recipe)

In the post-Halloween sugar extravaganza, I got pulled up short. I don’t eat a lot of candy, normally. Halloween presents an opportunity for a couple of weeks of sugar-indulgence. I took a Reeses Peanut Butter Cup into work with me. I don’t know why I idly glanced at the ingredients list as… Continue reading »