$10 a Week, $50 a Month (and Homegrown Caprese Salad recipe)

In this season’s edible Missoula they talk about local food and include a surprising statistic… If each household in Montana spent $10 per week on local food, $205 million dollars would be redirected to our local economy. According to edible Missoula, Montanans spent $3.5 billion dollars on food in 2008…. Continue reading »